Exciting news! Punjabi Cookery Classes are back!
We are thrilled to announce the relaunch of our Punjabi Cookery Classes.
Tuesday, Wednesday, Thursday.
Say goodbye to store-bought sauces forever!
Included
Cookery Lesson: Expert guidance to help you master the art of Punjabi cooking.
Dining: Delight in the delicious dishes we create together.
Drink: Complimentary glass of wine or a refreshing soft drink.
Only at The Kitchen Garden Café & Thali Punjabi Restaurant West Marton
The Menu
Murgh Buna GF/DF
A traditional chicken dish cooked with fresh ginger, garlic, spices & herbs.
Dahl GF/V/VG/DF
A delicious dish of lentils fresh tomatoes, cumin seeds & herbs
Pyaaz Piluo Rice V/GF/VG/DF
Yousaf’s family recipe passed down through the generations.
Fresh Chapati V/DF
A handcrafted, warm, and utterly delicious bread.
Salad V/GF/VG
A refreshing Asian style salad with chickpeas and lime juice.
Raita V/GF
A cooling side dish made with natural yoghurt, fresh mint leaves and onions.
Book now directly with Teresa Yousaf, for an unforgettable learning and dining experience.
7 to 9 participants £48.50pp
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